What’s On Food

monday and tuesday

FISH & CHIPS $15
TEMPURA BATTERED

PASTA OF THE DAY  $15

CURRY OF THE DAY  $15

RUMP & CHIPS  $15

 

ADD AN EXTRA $4 & RECEIVE A SELECTED CUB PINT, HOUSE WINE OR SOFT DRINK

Wednesday

Choose from Sirloin, Scotch Fillet or Eye Fillet. All served with Chips, Salad and Sauce

Sirloin $20
Scotch Fillet $25
Rib Eye $30

Choose some add ons:

House Made Onion Rings $8

Seasonal Greens $9

Fried Egg $3 

Mash $5 

Choose your sauce: Mushroom, Pepper, Red Wine Jus, Gravy, or Creamy Garlic

Thursday

Pimp ya Parmi Night $20

Choice of 5 different toppings

*Includes a Pint of Selected Beer, Soft Drink or a Glass of House Wine

Chicken Parmigiana

$20

5 TOPPINGS TO CHOOSE FROM

HELL – Pork Belly, Jalapenos, Red Chilli, Napolitano Sauce & Mozzarella

AUSSIE – Bacon rashers, Fried Eggs topped with BBQ Sauce & Mozzarella

TEXAN – Bacon rashers, Onion Rings, Hickory BBQ Sauce & Mozzarella

PACIFIC – Tiger Prawns, Calamari, Creamy Garlic Sauce & Mozzarella

CLASSIC – Ham, Napolitana Sauce & Mozzarella

Steak Sandwich

$15

Beef Burger

$15

$15 TRADIE LUNCH SPECIALS


Available Monday to Friday 11.30am – 2.30pm (Excludes Public Holidays)

TRADIE STEAK SANGA & CHIPS

TRADIE BEEF BURGER & CHIPS

CURRY OF THE DAY & RICE

PASTA OF THE DAY

DRINK SPECIALS

Carlton Dry

$7 pint

GREAT NORTHERN SUPER CRISP 3.5 PINT

$7

FRIDAY

Friday